Raisin and honey oat bread | Women's Weekly Food

Raisin and honey oat bread | Women's Weekly Food

www.womensweeklyfood.com.au

Savor the unique flavor of honey and oat raisin bread for a special weekend treat. Perfect for10 with just 1 hour 15 minutes of prep.

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Ingredients

  • 1 3/4 cup (260g) self-raising flour
  • 1/2 cup (110g) firmly packed brown sugar
  • 2/3 cup (60g) rolled oats
  • 1 cup (180g) raisins
  • 2 eggs
  • 1/2 cup (125ml) buttermilk
  • 1/2 cup (125ml) vegetable oil
  • 1/4 cup (90g) honey

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