Focaccia Pizza

Ingredients

• 3-4 pieces of 8 inch Focaccia bread (homemade or store bought); cut in half
• 1 jar of peeled San Marzano tomatoes, cooked quickly with salt, pepper, oregano, and extra virgin olive oil (see our pizza sauce recipe)
• ½ pound of fresh, whole milk, mozzarella (sliced thinly)
• Extra virgin olive oil