Breakfast Rolls | Cooking Professionally
Roll out the best part of your day with a new breakfast treat that you will have on repeat! Our Breakfast Rolls combine all of the flavors your morning-self loves! They're comprised of homemade bread...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 1 cup warm water
- 1 tablespoon yeast
- 1 tablespoon sugar
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 2 1/2 cups flour, plus more, to taste
- 2 tablespoons butter, melted, plus more, to taste, for serving
- 4 large eggs, scrambled and warm
- 2 cups Cheddar Jack cheese, divided
- 12 slices thin bacon, cooked and chopped
- 6 breakfast sausages, cooked and chopped
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