Wolf Peppers | Riceland

Wolf Peppers | Riceland

www.riceland.com

Wolf Peppers are perfect for tailgating season. This dish won 2nd place in the appetizer category during the 2017 Riceland Rice Cook-Off.

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Ingredients

  • 1 cup Riceland Parboil Gold Rice (uncooked)
  • 2 cups chicken broth or stock (for flavor, instead of water)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon black pepper
  • 12 jalapeños, halved and seeded
  • 1 (8-ounce) package cream cheese
  • 1 pound smoked chicken, cut into 1-inch slices
  • 12 slices of bacon, halved
  • 24 toothpicks

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