Mini Chicken Fillets & Oven-Baked Potatoes recipe | TASTE
Discover a simple and delicious recipe for mini chicken fillets served with a rich lemon garlic cream sauce and oven-baked potatoes. Perfect for an easy yet elegant meal.
Ingredients
- 8 Woolworths Nicola Mediterranean potatoes
- 3 T olive oil (plus extra)
- salt and pepper, to taste
- 4 garlic cloves, crushed
- 1 sprig sage
- 2 cups cream
- 2x 400 g free-range mini chicken fillets
- paprika, to taste
- lemon juice, to taste
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