Mother's Day Cupcake - Sweetlife Australia
Delight your mom this Mother's Day with these chocolatey cupcakes topped with fruity frosting. Easy to make, even for kids! Perfect for moms and daughters to enjoy together.Makes 6.
Ingredients
- 2 large eggs
- 50g Perfect Sweet™ xylitol
- 100g almond meal
- ½ tsp gluten free baking powder
- Pinch of salt
- 50g unsalted butter, roughly chopped
- 100g Raw Dark Chocolate or good quality sugar free dark chocolate, chopped
- 250g light cream cheese, softened
- 100g unsalted butter, softened
- 45g Perfect Sweet™ xylitol, to taste
- 125g fresh raspberry puree, strained
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