Garlic and Leek sausage | Growing Chefs! Ontario

Garlic and Leek sausage | Growing Chefs! Ontario

growingchefsontario.ca

"This recipe is a classic, using simple, easy to find ingredients. Feel free to add additional spices as you please! Use this recipe in pasta, on pizzas,…

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Ingredients

  • 4 pounds lean pork (shoulder)
  • 1 pound pork fat (or substitute 10 shoulder)
  • 45 grams salt
  • 60 grams leek, chopped
  • 60 grams garlic, minced
  • 25 grams fennel seeds
  • 12 grams pepper, ground
  • 1/2 package sausage casings

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