French Dip Sandwich - Furlani Foods
The best way to cure a case of the Mondays is with this juicy and tender French dip sandwich. Food is always the best medicine!
Ingredients
- 8 slices Furlani Garlic Texas Toast
- 1 lb (450g) flank steak
- 2 tbsp olive oil
- 1 onion, finely sliced
- 1 clove garlic, minced
- 4 cups beef broth
- 1/4 tsp dried thyme
- 1/2 tsp dried parsley
- 1 tbsp Worcestershire sauce
- 2 tbsp sherry (option)
- steak seasoning to taste
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