Vanilla Ice Cream No. 1 from The Settlement Cook Book by Lizzie Black Kander
Mix flour, sugar, salt, and the milk gradually. Cook over hot water twenty minutes, stirring well; take from stove, add the well-beaten egg gradually. Cool. Add cream and flavoring. Strain and free...
Ingredients
- 2 tablespoons cornstarch or flour
- 1 pint milk
- 2 teaspoons vanilla
- ⅛ teaspoon salt
- 1 egg
- 1 cup sugar
- 1 quart cream
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