Barbari (nān-e barbari): Iranian bread - The Best Recipe
Discover this delicious recipe for Iranian bread (or barbari bread). A traditional bread from Iran that will delight your taste buds!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at iran-cuisine.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Pastry brush
- Mixing bowl
- Baking sheet
- Kitchen towel
- Saucepan
- Stove
- Chef's knife
- Oven
- Measuring spoon
- Measuring cup
Ingredients
- Flour: 1kg
- Baker's yeast: 20g
- baking powder: 2 sachets of
- Salt: 2 teaspoons of
- white sesame: 1 tbsp
- black sesame: 1 tbsp
- Lukewarm water: 700ml
- Baking soda: 2 tablespoons
- Flour: 2 tablespoons
- Water: 200ml
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Barbari Bread Recipe in Home _ Noon Barbari Ingredient
mealscook.com
Iranian Barbari - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Barbari Bread Recipe | Samsung Food App
app.samsungfood.com
Barbari Bread - Nan-E Barbari Recipe
food.com
Barbari bread recipe (persian flatbread)
en.petitchef.com
My Perfect Sourdough Persian Barbari
peanutswirls.com
My Easy Traditional Barbari Recipe
peanutswirls.com
Barbari Bread Recipe | Pizza Oven Baking
gozney.com