Meat pie - Trois fois par jour

Meat pie - Trois fois par jour

www.troisfoisparjour.com

Rekindle family traditions with these homemade meat pies, enhanced with oats for a perfect texture—perfect for holidays! 🥙🎉

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Ingredients

  • 1 tablespoon of vegetable oil
  • 1 cup of onions, chopped
  • 1 garlic clove, chopped
  • 2 lb of ground pork
  • 1 1/2 cup of cold water
  • 1 apple (½ cup), peeled & shredded
  • 1 potato (½ cup), peeled & shredded
  • 1 teaspoon of maple syrup
  • 1/2 cup of oatmeal flakes
  • 1 teaspoon of savory (or rosemary)
  • 1 teaspoon of all-spice (or cinnamon, clove, nutmeg)
  • 2 laurel leaves
  • 2 teaspoons of salt
  • 1 egg, whisked (to baste the dough)
  • 4 cups of all-purpose flour
  • 1 tablespoon of sugar
  • 1 cup of cold butter, shredded
  • 1 – 1 ½ cup of cold water

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