Chili Con Monggo at Tokwa - Bitesized.ph
Gluten-free and keto-friendly Chili Con Monggo with tokwa (tofu); a tasty Filipino appetizer or snack.
Ingredients
- 2 tbsp cooking oil
- 3 tbsp butter
- 8 garlic cloves
- 1 large white onion
- 1 red onion
- 2 siling labuyo
- ¼ cup tomato paste
- 3 cups water or vegetable stock
- 2 firm tofu block
- 1 cup monggo
- 1 cup canned crushed tomatoes
- 2 tsp ground black pepper
- salt
- 1 cup cheese
- shoestring potatoes/crispy fries
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