Shrimp Creole with Carolina Rice - Cookidoo® – the official Thermomix® recipe platform
Shrimp Creole with Carolina Rice – easy Thermomix® recipe, packed with flavor from tomatoes and spices. Perfect for a Southern-inspired meal. Try it now!
Ingredients
- 36 oz water
- 10 oz Carolina Gold rice
- 16 oz plum tomatoes
- 8 oz yellow onion
- 8 oz red bell pepper
- 8 oz celery
- 4 garlic cloves
- 2 oz extra virgin olive oil
- 1 tbsp Worcestershire sauce
- 1 tsp Tabasco sauce
- 1 tsp sugar
- 1 tsp salt
- 1 tsp ground black pepper
- 2 tbsp fresh thyme leaves
- 2 dried bay leaves
- 12 oz fish stock
- 16 oz fresh raw shrimp, peeled, deveined
- 2 oz unsalted butter
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