Chicken tagine Mchermel. - 4passionfood - English

Chicken tagine Mchermel. - 4passionfood - English

4passionfood.com

Chicken tagine Mchermel is a Classic of Moroccan cuisine. It‘s made with chicken and Chermoula flavoured with saffron, fresh herbs, spices and preserved lemon

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Ingredients

  • 1 whole chicken , organic, about 1kg, cut in half. Alternatively use 4 chicken legs or 8 thighs.
  • 2 Tbsp finely chopped fresh parsley and coriander
  • 4 cloves of garlic, finely grated
  • 3 Tbsp olive oil
  • 2 Tbsp finely chopped preserved lemon pulp, (you can use 1 tsp of preserved lemon paste instead)
  • 1 tsp ginger, powder
  • 1 tsp paprika
  • 1/2 tsp harissa, or some espelette pepper
  • 1/2 tsp cumin, powder
  • 1/2 tsp turmeric, powder
  • 1/2 tsp black pepper, freshly ground
  • 1/2 tsp saffron threads
  • salt
  • 1 tsp smen, (Moroccan preserved butter)
  • 2 medium onions, coarsely grated
  • A few kalamata olives
  • 1/2 Tbsp lemon juice
  • preserved lemon, Finely sliced to serve
  • few coriander / cilantro leaves , to serve

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