Low Carb Chocolate Chip Brownies
These extra chocolatey, super rich brownies are made with coconut flour to keep them low carb without compromising taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tryketowith.me.
Cooking tools:
- Muffin tin
- Cupcake liner
- Baking pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 3 tablespoons butter
- 3 tablespoons unsweetened cocoa powder
- 1 square baking chocolate (14g), coarsely chopped
- 1 ounce (28g) cream cheese, softened
- 2 tablespoons heavy cream
- 3 eggs
- 1/2 cup granulated sweetener (such as Swerve)
- 1 teaspoon vanilla or caramel flavored sugar free syrup (optional)
- 1 teaspoon vanilla
- 1/4 cup coconut flour
- 1 teaspoon baking powder
- 1/3 cup low carb chocolate chips
- 1/3 cup chopped nuts (optional)
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