COMBIONLINE - Chicken supreme with sweet potato puree and curly cabbage with bacon
Put coarse salt into a vision pan, place the sweet potatoes with skin on on the ...
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Cooking tools:
- Combi oven
- Pan
- Grill pan
- Baking dish
- Blender
- Instant-read thermometer
- Chef's knife
- Cutting board
Ingredients
- 1 tPcs Chicken supreme with bone
- 1 tPcs Sweet potato
- 100 g Butter
- 5 g Salt
- 1 tPcs Small curly cabbage
- 50 g Bacon
- 10 ml Olive oil
- 1 tPcs Sprig of thyme
- 1 g Black pepper
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