Shrimp Mango Ceviche Tostadas - Mission Foods

Shrimp Mango Ceviche Tostadas - Mission Foods

www.missionfoods.com

Refreshing and light, these tasty ceviche tostadas can be served for lunch, a light dinner, an appetizer or snack.

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Ingredients

  • 12 Mission Tostadas with Tajin
  • 1 lb peeled, deveined, high-quality shrimp (41-50 count), tail removed
  • 1 ¼ cups freshly squeezed lime juice (approx), divided
  • 1 tsp sea salt, divided
  • 1 cup diced mango or pineapple
  • 1 cup diced cucumber
  • ½ cup diced red onion
  • 1 jalepeno pepper, seeded and diced
  • ¼ cup finely chopped fresh cilantro
  • 1 tbsp Tajin seasoning
  • 1 lime, wedges

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