The Ultimate Easy Collard Greens Recipe (Dont miss this one!)
Collard greens are a staple in Southern cuisine, known for their rich flavor and hearty texture. Amazing Recipe Inside >>
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gimmerecipe.com.
Cooking tools:
- Stove
- Pot
- Pressure cooker
- Skillet
- Chef's knife
- Cutting board
- Colander
- Wooden spoon
- Measuring cup
- Measuring spoon
- Dish
- Airtight container
- Freezer
- Refrigerator
Ingredients
- 2 lbs collard greens, washed and chopped
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 1 smoked ham hock or 4 slices of bacon, chopped (for a vegetarian version, use 1 cup vegetable broth)
- 4 cups chicken broth (or vegetable broth for a vegetarian version)
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- Salt
- pepper
- Red pepper flakes (optional, for a bit of heat)
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