Tuna Tartare with Fresh Strawberries & Chives - Kitchen & Craft
Tuna tartare is wonderful when paired with the sweet, acidic flavors of strawberries and balsamic vinegar. Chives add a subtle, herbaceous flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchencraftfood.com.
Ingredients
- 142 g Yellow Fin Tuna, 1/4 inch dice
- as needed, Fresh Strawberries, finely diced
- as needed, Chives, thinly sliced
- to taste, Fresh Lemon Juice
- to taste, Extra Virgin Olive Oil
- to taste, Fresh Ground Black Pepper
- to taste, Sea Salt
- a drizzle, Good Balsamic Vinegar
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