Mexican Lasagna | Comfort Food Recipes | Gran Luchito
We reckon everyone knows how to make a lasagna and making it Mexican couldn’t be easier! This is comfort food at its best.
Ingredients
- 1 tablespoon olive oil
- 5 rashers streaky bacon, cut into small squares
- 1 red onion, finely diced
- 2 garlic cloves, minced
- 1 carrot, diced
- 3 celery sticks, chopped
- 2 thyme sprigs, remove stalks
- 2 teaspoon Gran Luchito Chipotle Paste
- 500g / 1.1 lb minced beef
- Salt & pepper, to taste
- 600ml / 2.5 cups passata
- 250ml / 1 cup water
- 50g / 1.7 oz butter
- 1 garlic clove, minced
- 1 bay leaf
- 4 tablespoons plain flour
- 600ml / 20 fl. oz milk
- 150g / 5 oz mature cheddar cheese, grated
- Salt and pepper, to taste
- 1 teaspoon Gran Luchito Chipotle Paste
- 250g / 9 oz lasagna sheets
- 20g / 0.7 oz butter
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