How to cook a tomahawk steak - Good Food Middle East

How to cook a tomahawk steak - Good Food Middle East

www.bbcgoodfoodme.com

This rib-eye steak, with a longer bone left in, is ideal for special occasions or sharing. It’s named for its resemblance to a tomahawk axe

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

  • 1 tomahawk steak (about 1.2–1.4kg)
  • 2 tbsp olive oil
  • 2 tbsp unsalted butter
  • a few rosemary sprigs or a few thyme leaves, plus extra to serve
  • 2 whole garlic cloves , lightly bashed

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