Ingredients
- 300 g Haferkekse
- 4 Bananen
- 75 g Butter
- 250 g Zucker
- 370 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 30 g Butter
- 1030 g Wasser
- 1 TL Zitronensaft
- 1 EL Essig
- Zimt
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