Easy Baked Tempeh - Brand New Vegan
If you've never tried Tempeh before, you're missing a treat, especially with this awesome peanut sauce drizzled over. Super tasty!
Ingredients
- 8oz organic tempeh
- 1/4 cup low-sodium soy sauce
- 1/4 cup low-sodium vegetable broth
- 2 tablespoons maple syrup
- 2 tablespoons rice vinegar
- 2 tablespoons pb2 powdered peanut butter
- 1 tablespoon minced garlic
- 1 tablespoon cornstarch
- 1 teaspoon sriracha
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