Authentic Italian Apple Tart Recipe | Torta di Mele
This authentic Italian apple tart recipe from London-based restaurant BRUTTO is a celebration of simple flavours of apple, butter and caramel.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thehappyfoodie.co.uk.
Cooking tools:
- Cake pan
- Parchment paper
- Peeler
- Paring knife
- Cutting board
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Fine-mesh sieve
- Serving platter
- Kitchen scale
- Chef's knife
Ingredients
- 4 apples, any sweet, crisp variety
- 2 large free-range eggs
- 200g caster sugar
- 1 tsp vanilla extract
- 70g plain flour
- 1 heaped tsp baking powder
- A pinch of salt
- 65ml milk
- 100g butter, very soft, plus a small knob for lining
- 1 tbsp icing sugar, for dusting
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Italian Apple Tart (Gluten & Dairy Free)
freefromfavourites.com
Torta di Mele (Italian Apple Cake)
simoneagostino.com
Apple Cake / Torta di Mele
ciaoitalia.com
Apple Tart Recipe
givemecookie.com
Crostata di mele (apple custard tart)
livingalifeincolour.com
Apple tart recipe
easyfood.ie
Torta di mele - apple cake
coochinando.com
Crostata di Mele (Apple Custard Tart) recipe | PCC Community Markets
pccmarkets.com