Chicken (turkey) breast and sweet potato puree - MI.ross
EASY AND DELICIOUS: Chicken (turkey) breast paired with creamy sweet potato puree for a nutritious lunch. Perfectly seasoned and served with optional sides.
Ingredients
- 2 chicken or turkey fillets (approx. 300 g)
- 1-2 tablespoons of olive oil
- salt, pepper, paprika, garlic powder or fresh (to taste)
- a little lemon juice (optional)
- 2 large sweet potatoes (about 500-600 g)
- 1-2 tablespoons of butter
- 50-100 ml of milk (or cream as desired)
- salt and pepper to taste
- a pinch of nutmeg (optional)
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