Creamy Garlic Parmesan Chicken and Pasta in One Pan - Cook with Carla

Creamy Garlic Parmesan Chicken and Pasta in One Pan - Cook with Carla

cookwithcarla.com

Dig into juicy bites of chicken and penne in a smooth parmesan sauce, cooked all together in just one pan. You can have it hot and cozy in only 30 minutes on an

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Ingredients

  • 1 tablespoon of olive or avocado oil
  • 450g chicken breast, no skin or bones, pounded thin—about 1.25 cm thick
  • 1 tablespoon of classic Italian seasoning blends
  • Half a teaspoon of paprika
  • Salt to your liking
  • Cracked black pepper, however much you like
  • A spoonful of olive or avocado oil
  • 1 tablespoon of unsalted butter
  • Half a large yellow onion, diced (aim for a cup)
  • 4–6 big garlic cloves, chopped up
  • 225g dry penne
  • 480ml chicken stock
  • 100g Parmesan, grated nice and fine
  • 120ml thick cream
  • A couple tablespoons fresh parsley, chopped up

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