Sugar-free victoria sponge recipe | Good Food

Sugar-free victoria sponge recipe | Good Food

www.bbcgoodfood.com

A modern take on a timeless classic, this victoria sponge recipe has plenty of fruity flavour without the sugar

View Original

Share this recipe:

Ingredients

  • 200g unsalted butter softened, plus extra for the tins
  • 200g xylitol
  • 4 eggs beaten
  • 200g self-raising flour
  • 250g fresh or frozen raspberries (defrosted if frozen)
  • 1 tbsp xylitol
  • 150ml double cream (optional)

More Like This