Lentil Pistachio Burger | American Pistachio Growers

Ingredients

• 155 g brown lentils, pre-cooked
• 1 onion
• 2 cloves of garlic
• 200 g shiitake mushrooms
• 3 tbsp olive oil
• 15g parsley
• 50 g pistachios
• 1 egg (M)
• Salt, pepper (or chili flakes)
• 1 teaspoon smoked paprika powder
• 1/2 teaspoon oregano, dried
• 1 lemon
• 3 tbsp breadcrumbs