Asparagus Ragout Recipe | Arla UK
Enjoy a creamy asparagus ragout. With its rich and velvety sauce made from butter and cream. Simple ingredients with exceptional taste, serve with sourdough. find on arlafoods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Stove
- Colander
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Pot
- Serving bowl
Ingredients
- 1 kilo green asparagus
- 1 kilo white asparagus
- 1 pinch salt
- 1 onion
- 1 tbsp butter
- 2 tbsp flour
- 100 ml asparagus cooking water
- 200 ml cream
- salt
- pepper
- fresh chives
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