Aloo Dum Recipe - Authentic Trinidad and Tobago Dish with Potatoes and Coconut

Ingredients

• 10 small potatoes
• 3 medium-sized onions
• 2-3 tbsp shredded coconut
• A small piece of ginger
• 4-5 green chilies
• 2-3 cardamom pods
• 1/2 cup yogurt
• 1 tsp garam masala powder
• 1 tbsp poppy seeds
• 2 1/2 tsp coriander powder
• 1/2 tsp cumin powder
• 1 tsp red chili powder
• 1 tbsp chopped coriander leaves
• salt to taste
• oil for deep frying the potatoes
• 2 tbsp cooking oil/ghee (clarified butter)