Mixed-Berry Galette - Ellie Krieger
This Mixed-Berry Galette recipe takes the health of it a step further with tender whole-grain pastry flour and olive oil in the crust.
Ingredients
- 1 cup whole-wheat pastry flour
- 1/8 teaspoon salt
- 1 tablespoon olive oil
- 1/4 cup honey, or more as needed
- 4 tablespoons (1/2 stick) cold, unsalted butter, cut into small pieces
- 3 tablespoons ice water
- 4 cups mixed berries, cut as needed (strawberries, blueberries, raspberries, blackberries)
- 1 tablespoon balsamic vinegar
- 2 tablespoons cornstarch
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