Ginger-Lingonberry Cake | Saveur
This spiced, berry-studded cakes make a great breakfast stand-in for coffee cake or gingerbread.
Ingredients
- 8 tbsp. unsalted butter, plus more for pan
- 1 <sup>3</sup>⁄<sub>4</sub> cups flour, plus more for pan
- <sup>3</sup>⁄<sub>4</sub> cup Lyle's golden syrup or dark corn syrup
- <sup>1</sup>⁄<sub>2</sub> cup packed light brown sugar
- <sup>1</sup>⁄<sub>4</sub> cup heavy cream
- 2 eggs
- 1 Tbsp. ground ginger
- <sup>1</sup>⁄<sub>2</sub> tsp. baking soda
- <sup>1</sup>⁄<sub>2</sub> tsp. kosher salt
- 1 cup fresh or frozen lingonberries or halved cranberries
More Like This
Decadent Trifle | Saveur
saveur.com
Chocolate Gingerbread Cake | Saveur
saveur.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2010__12__gingerbread-c-6963179d06cd4fd483fb7d9584c764d3.jpg)
Ginger Gingerbread Cake Recipe {Moist & Flavorful}
simplyrecipes.com
Ginger cake
nzwomansweeklyfood.co.nz
Gingerbread Layer Cake | America's Test Kitchen
americastestkitchen.com
Ginger Mixed Berry Cake Trifle Recipe | ChefDeHome.com
chefdehome.com
Ginger Mixed Berry Cake Trifle Recipe | ChefDeHome.com
chefdehome.com
Ginger cake. - Penny Melville-Brown
pennymelvillebrown.com