Apple Upside Down Cake

Apple Upside Down Cake

www.umami.recipes

Apples Peel the apple, slice into 1/4" thick slices. Sprinkle the cinnamon and nutmeg over the apples and stir gently to coat them in the spices. Set aside.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Cake pan
  • Parchment paper
  • Stainless steel saucepan
  • Spatula
  • Pastry brush
  • Stove
  • Oven
  • Mixing bowl
  • Whisk
  • Hand mixer
  • Stand mixer
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Aluminum foil
  • Toothpick
  • Plate
  • Airtight container

Ingredients

  • 1 apple
  • 1/2 tsp cinnamon powder
  • 1/4 tsp nutmeg
  • 1 cup granulated sugar (200 grams)
  • 1 tbsp corn syrup, or glucose (read notes)
  • 1/4 cup water (60 ml)
  • 1 1/2 cup all-purpose flour (191 grams)
  • 1 tsp baking power
  • 1/4 tsp salt
  • 1 tsp cinnamon powder
  • 1/2 tsp nutmeg
  • 3/4 cup unsalted butter (room temperature (170 grams))
  • 3 large eggs
  • 1/2 tbsp vanilla extract
  • 1/3 cup buttermilk (78 ml)

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