Sous Vide A5 Wagyu

Name: Sous Vide A5 Wagyu
Total time: 120 min
Ingredients: A5 Wagyu Beef; Salt; Pepper; Canola oil for searing

recipes.anovaculinary.com

The precision that my Anova provides me allows me to guarantee 129°F end to end, meaning the meat and marbled fat throughout the meat is heated just to that “melt in your mouth butter” stage,...

Keywords

Sous vide
Sousvide
water bath
immersion circulator

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