Sweet Potato Gnocchi
Prepare the Gnocchi - Pierce the sweet potatoes with a fork. Place the sweet potatoes on a baking sheet and place in the oven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Oven
- Baking sheet
- Fork
- Mixing bowl
- Wax paper
- Parchment paper
- Chef's knife
- Saucepan
- Stove
- Slotted spoon
Ingredients
- 3 small sweet potatoes
- 1 egg
- 3/4 cup Manischewitz Potato Starch
- 1/2 cup Gefen Almond Flour
- 3 tablespoons Gefen Olive Oil
- Haddar Kosher Salt
- Pereg Black Pepper
- fresh chopped basil
- 1 serving Sweet Potato Gnocchi
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