SPAR - Recipe
A pack of ready-made biscuit bases in your freezer, enables you to whip up a filling at short notice, and serve tea or dessert tarts with ease.
Keywords
- recipe
- recipes
- food
- ingredients
- meal
- meals
- braai
- barbeque
- bbq
- dish
- dishes
- health
- healthy
- snack
- snacks
- cook
- cooking
- experiment
- bake
- fry
Ingredients
- ½ packet SPAR Marie biscuits +50g SPAR full-fat margarine, melted +25 ml SPAR Golden Syrup
- 1 packet SPAR Coconut Tea biscuits +75g SPAR full-fat margarine, melted +25 ml SPAR Golden Syrup
- 1 packet SPAR Ginger biscuits +75g SPAR full-fat margarine, melted +25 ml SPAR Golden Syrup
- 1 box vanilla or caramel flavoured, instant pudding mix
- 1 tub SPAR Mascarpone
- 125ml SPAR long-life cream
- 1 can unsweetened pie apples, finely chopped (410 g)
- 125 ml SPAR BURST, Tropical flavour
- ½ packet SPAR Tropical flavoured jelly
- 175 ml SPAR Peach low-fat fruit yoghurt
- 125 ml SPAR long-life cream, chilled well then whipped
- 10 marshmallows
- 90 g slab whole-nut or peppermint crisp chocolate
- 45 ml SPAR full-cream milk
- 125 ml SPAR long-life cream, pre-chilled