SPAR - Easy Milk Tart Recipe
With several shortcuts, you can still enjoy the creamy cinnamon flavours of this South African classic recipe in a fraction of the time and with very little fat too!
Ingredients
- 1 packet Cream Cracker biscuits
- 1 litre SPAR full-cream milk
- 1 vanilla pod
- 3 large SPAR eggs
- 250 ml SPAR white sugar
- 50 ml corn flour
- 25 ml SPAR cake flour
- 50 g SPAR butter
- Ground cinnamon for sprinkling over