Chicken Marsala | Cook Smarts

Ingredients

• 2 cloves Shallots, diced
• 6 oz Mushrooms, any button (sub crimini or porcini), sliced
• 4 oz Baby spinach, chopped
• 2 Tbsp Parsley, fresh (opt), chopped
• 1 lb Chicken breasts, boneless and skinless, halved and pounded thin
• 8 oz Pasta, spaghetti (sub any pasta)
• 1 Tbsp Oil, cooking
• 1 Tbsp Butter
• 1 Tbsp Flour, all-purpose
• 1/2 cup Marsala wine (sub any dry white wine or stock)
• 1 cup Stock, chicken or vegetable
• 1/2 Lemons, juice of