Besciamella Recipe
Use this rich, creamy Italian white sauce for lasagna, gratins, and mac and cheese.
Keywords
- sauce
- italian
- nutmeg
- parmesan
- nut free
- vegetarian
- quick
- easy
- simmer
- cookbooks
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Ingredients
- 8 tablespoons butter
- ½ cup flour
- 4 cups hot milk
- ½ cup grated Parmigiano- Reggiano, optional
- ¼–½ teaspoon finely grated nutmeg
- Salt
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