Azeka’s Manapua Recipe - Azeka's Sauce
Azeka’s Manapua Recipe Ingredients Manapua dough: - 1 package (2 1/4 teaspoons) dry yeast - 3 tablespoons lukewarm water - 2 cups warm water - 1 1/2
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Cooking tools:
- Steamer basket
- Sifter
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
- Plastic wrap
- Skillet
- Wooden spoon
- Spatula
- Wax paper
- Kitchen shears
- Stove
- Pot
- Refrigerator
Ingredients
- 1 package (2 1/4 teaspoons) dry yeast
- 3 tablespoons lukewarm water
- 2 cups warm water
- 1 1/2 tablespoons cooking oil or shortening
- 1/4 cup sugar
- 3/4 teaspoon salt
- 6 cups sifted flour
- 1/2 tablespoon sesame oil
- 1/2 pound ground pork or ground beef or ground chicken (choose one meat)
- 1/2 cup Azeka’s Sauce – Maui Original or Hawaiian Sweet Chili or Spicy Maui Original (choose one flavor)
- Optional: Chopped green onion
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