Creamy Bacon Ranch Pasta with Cheddar and Peas
Chilled pasta salad tossed in a creamy ranch dressing with bacon, cheddar, peas, and crunchy green onions. Perfect for gatherings.
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Ingredients
- 8 ounces rotini pasta
- 1 cup frozen peas, thawed
- 1/2 cup green onions, chopped
- 1 cup cooked bacon, chopped
- 1 cup cheddar cheese, shredded
- 1/2 cup mayonnaise
- 1/2 cup ranch dressing
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 teaspoon garlic powder
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