Ingredients
- 1 cup uncooked orzo or rosamarina (rice-shaped pasta)
- 1 tablespoon butter or margarine
- 1/2 cup chopped green onions
- 1/4 cup chopped green bell pepper
- 6 oz. Canadian bacon, diced
- 1 (9-oz.) pkg. frozen sugar snap peas
- 1/2 teaspoon lemon-pepper seasoning
- 1/4 to 1/2 teaspoon salt
- 1/2 cup half-and-half
- 2 tablespoons shredded fresh Parmesan cheese
- 2 tablespoons chopped fresh parsley
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