Easy Creamy Crème Brule

Ingredients

• 4 eggs, beaten
• 1/3 cup (75 mL) sugar
• 2 tsp (10 mL) vanilla extract
• 1/4 tsp (2 mL) salt
• 1 can (354 mL) Carnation® Evaporated Milk, Regular, 2% or Skim 2% Evaporated Partly Skimmed Milk
• 3 tbsp (45 mL) sugar, divided