Vanilla Custard
Serves 4 Preparation - Whisk egg yolks lightly. - In a saucepan, mix table cream, milk, sugar and vanilla. - Bring gently up just to boil.
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Ingredients
- 4 egg yolk
- 247 mL (1 cup) Island Farms by Natrel 18% table cream
- 247 mL (1 cup) Island Farms homo milk
- 250 g (1 cup) icing sugar
- 5 mL (1 tsp) vanilla extract
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