Alfajores: Dulce De Leche Sandwich Cookies
Experience the flavor of Argentina with these crumbly butter cookies, filled with gooey dulce de leche and dusted with cinnamon. Perfect for your next dessert or as a unique wedding treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.turntablekitchen.com.
Cooking tools:
- Immersion blender
- Cookie cutter
- Rolling pin
- Oven
- Baking dish
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Airtight container
Ingredients
- 1 and 1/4 cups of flour
- 1/2 cup of cornstarch
- 1/4 of a teaspoon of baking powder
- 1/8 teaspoon of salt
- 1/4 cup of white sugar
- 1 stick of unsalted butter
- 1 large egg
- 1/2 teaspoon of vanilla extract
- Dulce de leche (I made my own, using a recipe from David Lebovitz)
- Powdered sugar
- Cinnamon (optional–but highly recommended)
- Coconut flakes (optional–less highly recommended)
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