Turkish White Beans in Pan Recipe - A Traditional and Savory Comfort Dish
Turkish White Beans in Pan, known as "Kuru Fasulye," is a classic and beloved dish in Turkish cuisine, celebrated for its heartiness and rich flav ...
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Cooking tools:
- Pan
- Stove
- Cutting board
- Chef's knife
- Measuring spoon
- Wooden spoon
- Colander
- Mixing bowl
- Serving bowl
Ingredients
- 2 cups dried white beans, soaked overnight and drained
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (14 oz) diced tomatoes
- 1 tablespoon tomato paste
- 2 cups vegetable broth or water
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt
- freshly ground black pepper
- Fresh parsley, chopped for garnish
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