Fasulye – Turkish green beans and tomatoes

Name: Fasulye – Turkish green beans and tomatoes
Ingredients: olive oil, generous; 1 onion, thinly sliced; 2-3 garlic cloves, peeled and thinly sliced; several ripe juicy tomatoes (peeling optional), or 1 can tinned tomatoes; 300gm green beans (or more), tops pinched off; salt, freshly ground pepper and chilli flakes (if you like the heat)

www.ceresfairfood.org.au

Cooking green beans in a traditional Turkish way is one of our favourite go-to recipes at this time of year. There's always fresh beans and a few tomatoes lying around that need cooking, so it's both...

View full recipe on www.ceresfairfood.org.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.

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