Coconut Cham Chams | culture: the word on cheese
Cham chams are among the most vibrant of Bengali sweets. Frequently colored in hues of pink and yellow, these oblong treats are covered in coconut powder
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culturecheesemag.com.
Ingredients
- 4 cups water
- 2 cups sugar
- 1 teaspoon rosewater (optional)
- 6 cardamom pods (optional)
- Few strands saffron (optional)
- Chhana
- ⅛ teaspoon pink or yellow food coloring (optional)
- ¼ cup ricotta cheese
- 1 teaspoon cardamom powder
- 2 teaspoons sugar
- 2 ounces coconut powder
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