Gluten-free Chocolate Chip Cookie - RedManShop

Ingredients

• Bob’s Red Mill Brown Rice Flour 66511 180gm
• Bob’s Red Mill Tapioca Flour 102721 20gm
• Bob’s Red Mill Potato Starch 101890 30gm
• RedMan Millet 51546 25gm
• Tomiz Corn Starch 100660 2tbsp
• Bob’s Red Mill Xanthan Gum 67920 1/2tsp
• Deltasal Fine Sea Salt 58413 1/2tsp
• Bob’s Red Mill Baking Soda 67913 1tsp
• Conaprole Unsalted Butter 67282 1cup
• RedMan White Sugar 1416 1/2cup
• Tate & Lyle Light Brown Sugar 68220 3/4cup
• RedMan Whole Egg 12088 1nos
• RedMan Egg Yolk 12089 1nos
• Whole Milk or Milk Substitute — 2tbsp
• RedMan Vanilla Extract 2Fold 67819 3/2tsp
• Ghirardelli Semi Sweet Chocolate Chips 62869 12oz (1bag)