Fermented Salsa
Fermented Salsa Makes approx. 2 jars Ingredients - 6 large fresh tomatoes, chopped - 2 fresh chili peppers (e.g.
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Ingredients
- 6 large fresh tomatoes, chopped
- 2 fresh chili peppers (e.g. jalapenos, serrano, bell peppers, etc), seeded and chopped
- 2 tbsp dried oregano
- 2 tsp cumin
- 3 garlic cloves, peeled and minced
- 1 large red onion, chopped
- 2 tbsp sea salt
- Juice of 1 lime
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